Coffee and cigars, what a great combination! Add some chocolate with subtle hints of vanilla and a little spice...even better. These unique and aromatic Nicaraguans were created by Jonathan Drew of Drew Estate and Rocky Patel, and the first thing you’ll notice is the aroma; if you close your eyes and inhale deeply, you’ll swear you’re in your favorite coffee shop (with an added faint sweetness from the Java's Spanish cedar aging process). A gorgeous square-pressed cigar that almost looks seamless, it features a blend of tasty Nicaraguan long-filler tobaccos infused with cocoa and espresso beans, and is finished with either an dark and oily chocolate-brown Brazilian Mata Fina or a light, caramel-brown Ecuador Connecticut wrapper.
With this cigar, you’ll be rewarded with a sweet coffee-and-cocoa flavor so good that you might be tempted to take a bite. These cigars burn perfectly with a nice, easy draw, and produce large volumes of aromatic smoke loaded with decadent mocha and vanilla flavors sometimes described as "smoking dessert"...all the flavor, no calories! Who knows, this could be the next great diet: “Skip dessert and smoke a Java!”